You Want to Entertain Your Guests and Enjoy the Party
You’re Celebrating with a Catered Private Event
You have a big anniversary coming up. Or you’ve reached another decade milestone. Or you’re retiring. You want to celebrate, and you want it done with ease and grace, with excellent food, and dependable, reliable, totally count-on-able help. Call us, or if it’s after hours, pop us an email by clicking CONTACT on the top menu. Let us know when, and what, and where, and how many (approximately, we know everything changes as it gets closer to the event), and we will get back to you as soon as we can. We can help you plan it if you like, or work with your event planner. We can help you with any rentals, tents, linens, plates, musicians, or coordinate with whomever you’re working with. You will find us accommodating. We mean it when we say, we cater the way you want it!
FLEXIBILITY, CREATIVITY, SERVICE
CUSTOM MENU REQUEST
First and foremost, you can create your own menu. You can give us recipes to follow. You can invite us to learn how to cook your family’s favorite dish. If you want a CUSTOM MENU, click the CONTACT link and tell us what you’re thinking of.
OUR POPULAR MENUS
The menus we have listed here start at $18 per person, before drinks and any extras you may choose.
- “Your Way” Buffet
- Mambo Italiano Buffet
- Backyard BBQ
- Island Oasis
- Elite
- Heavy Hors D’Oeuvres
- Southern Supper
- Elegance
- Grand Stations
SOCIAL“YOUR WAY” BUFFET $18
- Entree (Choose One)Pan Seared Chicken Marsala
Chicken Cordon Bleu
BBQ Bone-Chicken
Chicken Francese
Chicken Florentine
Honey Glazed Pit Ham
Roasted Pork Loin with Apple Cranberry Chutney
Beef Tips with Chianti Mushroom Sauce
Beef Lasagna
- Vegetable (Choose One)Broccoli with Red Peppers
Vegetable Medley
Country Green Beans
Fresh Green Beans
Marinated Grilled Vegetables
Green Bean Almandine
Honey Glazed Carrots
- AdditionsAdditional Entree $8 per person
Additional Starch $4 per person
Additional Vegetable $3 per person
SOCIAL MAMBO ITALIANO BUFFET $20
- SOCIAL MAMBO ITALIANO BUFFETCaesar Salad with Homemade Croutons, Shaved Parmesan and Cracked Pepper
Pan Seared Chicken Marsala
Parmesan Risotto
Broccolini with Red Peppers
Tuscan Bread
SOCIAL BACKYARD BBQ $21
- SOCIAL BACKYARD BBQNorth Carolina Pulled Pork
BBQ Bone-In Chicken
Redskin Potato Salad
Southern Green Beans
Baked Beans with Caramelized Onions and Bacon
Creamy Coleslaw
Assorted Rolls & Cornbread with Brown Sugar Cinnamon Butter
SOCIAL ISLAND OASIS $23
- Hors d’ OeuvresShrimp, Pineapple & Cilantro in Toasted Phyllo Cups
- BuffetBaby Greens, Fresh Strawberries, Candied Walnuts and Mango Vanilla Bean Vinaigrette
Mahi Mahi with Pineapple Relish and Lemon Cream
Jerk Chicken
Coconut Jasmine Rice
Red Pepper & Cheddar Cornbread
SOCIAL ELITE $25
- Cocktail Hors d’ OeuvresStuffed Mushrooms with Andouille Sausage, Béchamel and Cheddar Cheese
- BuffetBaby Greens, Feta Cheese, Toasted Pecans, Dried Cranberries with Citrus Vinaigrette
Pan Seared Chicken Florentine
Parmesan & Herb Risotto
Roasted Garlic Asparagus
Assorted Grilled Breads
SOCIAL HEAVY HORS D’OEUVRES $26
- SOCIAL HEAVY HORS D’OEUVRESAssorted Cheeses with Fresh Fruit Garnish & Crackers
Grilled Tuscan, Focaccia and Pita Breads with Tomato Basil, Olivada and Hummus Spreads
Petite Crab Cakes with Lemon Aioli
Marinated Grilled Vegetables with Roasted Red Pepper Dipping Sauce
Baked Chicken Drumettes with Cilantro Aioli
Vegetarian Spring Rolls with Zesty Orange Marmalade
- Carving Station(Carver required or dropped off pre-sliced & chilled)
Sea Salt, Cracked Pepper, Garlic & Fresh Herb Crusted Top Round
Served with Creamed Horseradish and Dijon MustardAssorted Dinner Rolls with Butter
SOCIAL SOUTHERN SUPPER $27
- SOCIAL SOUTHERN SUPPERBaby Greens, Fresh Cubed Watermelon, Cucumbers, Feta and Citrus Vinaigrette
Pimento Macaroni & Cheese
Marinated Grilled Chicken Breast with Dijon, Honey Cream Sauce
Strawberry BBQ Beef Brisket
Marinated Napa Cabbage Coleslaw
Collard Greens
Cheddar Jalapeno Corn Bread & Yeast Rolls Served with Honey Butter
SOCIAL ELEGANCE $28
- BuffetBaby Greens with Fresh Strawberries
Candied Walnuts and Feta Cheese
Served with Balsamic Basil VinaigretteStuffed Chicken Breast with Portobello, Roasted Red Peppers and Vermont White Cheddar
Penne Pasta with Spinach, Sun-Dried Tomatoes in Basil Cream Sauce
Marinated Grilled Vegetables
- Carving Station(Carver required or dropped off pre-sliced and chilled)
Rosemary & Garlic Crusted Prime Rib
Served with Au Jus, Creamed Horseradish and Dijon MustardAssorted Dinner Rolls with Butter
SOCIAL GRAND STATIONS $29
- Station 1(Chef required to assemble Chicken and Waffles)
Chicken and Waffles with Maple Drizzle
Country Sausage & Cheddar Lollipops
Raspberry & Brie Puff Pastry Bites
- Station 2Cheese & Fresh Fruit Tray served with Crackers
Hot Crab Dip served with Pita Points
Chilled Shrimp with Zesty Cocktail Sauce
- Station 3North Carolina Pulled Chicken
Hot Sauce, Northern BBQ & North Carolina Sauces
Served with Napa Coleslaw and Slider Rolls
BEVERAGE ADDITIONS
- BEVERAGE ADDITIONSRegular & Decaffeinated Coffee, per Disposable Carafe $15 (10-12 Cups)
Juice by the Half Gallon $12
Individual Assorted Juices $2.50 each
Bottled Water $1.25 each
Assorted Canned Soda $1.25 each
Sweetened or Unsweetened Tea by the Gallon $9 (16 Cups)
Lemonade by the Gallon $9 (16 Cups)
SOCIAL – CUSTOM MENU REQUEST
We are a full service caterer with over 20 years of experience. Our food is prepared by chefs in a fully licensed and insured kitchen.
If you’d like something not listed on the menus, just ask!
Call or email us with your event date, time, location, number of people, your contact information and the menu option(s) in which you’re interested. We will prepare a Catering Invoice for your approval. Once approved, we’ll see you at your event!
Jennifer Hernly, Director of Sales and Catering
Greg Lewis, Chef & Proprietor
Contact
39 West CateringServing the Triangle Area
Central North Carolina
919-533-0145
